Commonly used in Indian cooking, this Chettinad masala spice mix brings more flavor to every curry and side dish.
Masala Powder
Commonly used in Indian cooking, this spice mix brings more flavor to every curry and side dish.
Ingredients
- 2 lbs dry red chilies
- 1 cup cumin seeds
- 1 cup fennel seeds
- ½ cup black pepper
- 1 cup poppy seeds
Instructions
- Dry roast all ingredients one by one and set aside.
- Grind into a fine powder using a blender.
- Cool to room temperature and store in an airtight container.
- See below for additional varieties or sides that go well with this dish
